Sensory Science: The Senses
$49
ENROLL NOWCourse Overview
What You'll Learn
- This course will help you understand our sensing capabilities including taste, olfaction, tactile senses, vision, and audition.
- You’ll learn by experience to assess cases such as dysfunctions in olfaction or tactile temperature adaptation.
Humans are amazing sensors! This course will help you understand our sensing capabilities including taste, olfaction, tactile senses, vision, and audition. The course will explain at a high-level the anatomy, physiology, and chemistry of the senses and give you an appreciation of how senses are transmitted to, and experienced by, the brain. You’ll learn by experience to assess cases such as dysfunctions in olfaction or tactile temperature adaptation. Optional podcast conversations with experts in the field are included each week to provide additional insight on our senses and sensory research.
Course FAQs
Is this an accredited online course?
Accreditation for 'Sensory Science: The Senses' is determined by the provider, University of California, Davis. For online college courses or degree programs, we strongly recommend you verify the accreditation status directly on the provider's website to ensure it meets your requirements.
Can this course be used for continuing education credits?
Many of the courses listed on our platform are suitable for professional continuing education. However, acceptance for credit varies by state and licensing board. Please confirm with your board and {course.provider} that this specific course qualifies.
How do I enroll in this online school program?
To enroll, click the 'ENROLL NOW' button on this page. You will be taken to the official page for 'Sensory Science: The Senses' on the University of California, Davis online class platform, where you can complete your registration.
